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Prawn Cocktail
Fresh prawns delicately coated in a creamy, tangy cocktail sauce, served atop a bed of crisp lettuce with buttered bread to the side.
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Whipped Goats Cheese (v)
Served with mixed beetroots, candied walnuts and jerez vinegar jelly
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Roasted Garden Squash and Chilli Soup (vg) (gf)
Served with sourdough bread and pumpkin seed granola
